The mezze cookbook : sharing plates from the Middle East

By: Hage, Salma [Author]Language: English Publication details: London : Phaidon Press, 2018. Description: 271 p. ill. 26 cmISBN: 9780714876856Subject(s): Cookbooks. -- MezzeLOC classification: TX 725 .M628 2018

Contents:

Basics

Dips& Nibbles

Salads

Vegetables

Stuffed& Fried

Grains, Pulses& Rice

Pastries& Breads

Sweets

Drinks

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Holdings ( 1 )
Title notes ( 10 )

Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Vitali Hakko Kreatif Endüstriler Kütüphanesi	TX 725 .M628 2018	Not for loan		012811

Includes index.
More than 135 home-cooking recipes in this book explore the regional diversity of Middle Eastern sharing dishes, from Lebanon and Iran to Turkey and Syria. Divided by style of dish, the book features both meat-based and vegetarian dishes, along with suggested mezze-style menus and a glossary of ingredients. From Roasted Cauliflower with Tahini and Smoked Paprika to Pistachio and Pomegranate Cakes, The Mezze Cookbook is packed with both traditional and modern takes on this age-old way to share food.